Forks weren't widely used in the United States until the 1800s

Vitamin A, RAE

Entries containing "Vitamin A, RAE", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin A, RAE
Jerusalem-artichokes, raw 73 g 0.0 g 17.4 g 2 g 1.000 mcg
Cauliflower, cooked, boiled, drained, with salt 23 g 0.5 g 4.1 g 1.8 g 1.000 mcg
Lime juice, canned or bottled, unsweetened 21 g 0.2 g 6.7 g 0.3 g 1.000 mcg
Fruit butters, apple 173 g 0.3 g 42.5 g 0.4 g 1.000 mcg
Fast foods, biscuit, with sausage 371 g 24.4 g 30.0 g 9.7 g 1.000 mcg
Mulberries, raw 43 g 0.4 g 9.8 g 1.4 g 1.000 mcg
Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt 45 g 0.5 g 9.2 g 3.1 g 1.000 mcg
Strawberries, canned, heavy syrup pack, solids and liquids 92 g 0.3 g 23.5 g 0.6 g 1.000 mcg
Corn beverage 40 g 0.2 g 8.7 g 0.8 g 1.000 mcg
Soup, onion, canned, prepared with equal volume water 23 g 0.7 g 3.3 g 1.5 g 1.000 mcg
Nuts, chestnuts, european, boiled and steamed 131 g 1.4 g 27.8 g 2 g 1.000 mcg
Bamboo shoots, raw 27 g 0.3 g 5.2 g 2.6 g 1.000 mcg
Bamboo shoots, canned, drained solids 19 g 0.4 g 3.2 g 1.7 g 1.000 mcg
Toppings, strawberry 254 g 0.1 g 66.3 g 0.2 g 1.000 mcg
Nuts, chestnuts, european, raw, peeled 196 g 1.3 g 44.2 g 1.6 g 1.000 mcg
Puddings, vanilla, dry mix, instant 377 g 0.6 g 92.9 g - 1.000 mcg
Nuts, chestnuts, european, raw, unpeeled 213 g 2.3 g 45.5 g 2.4 g 1.000 mcg
KAMUT, uncooked 337 g 2.2 g 70.4 g 14.7 g 1.000 mcg
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free 107 g 2.7 g 20 g 1.4 g 1.000 mcg
Onions, dehydrated flakes 349 g 0.5 g 83.3 g 9.0 g 1.000 mcg
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