|
Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
Vitamin B1 (Thiamin)
|
|
Cheese, low fat, cheddar or colby
|
173
|
g
|
7
|
g
|
1.9
|
g
|
24.4
|
g
|
0.012
|
mg
|
|
Candies, divinity, prepared-from-recipe
|
364
|
g
|
0.1
|
g
|
89.1
|
g
|
1.3
|
g
|
0.012
|
mg
|
|
Babyfood, fruit, apple and raspberry, junior
|
58
|
g
|
0.2
|
g
|
15.4
|
g
|
0.2
|
g
|
0.012
|
mg
|
|
Sauce, fish, ready-to-serve
|
35
|
g
|
0.0
|
g
|
3.6
|
g
|
5.1
|
g
|
0.012
|
mg
|
|
Nopales, raw
|
16
|
g
|
0.1
|
g
|
3.3
|
g
|
1.3
|
g
|
0.012
|
mg
|
|
Agave, cooked (Southwest)
|
135
|
g
|
0.3
|
g
|
32
|
g
|
1.0
|
g
|
0.012
|
mg
|
|
Babyfood, fruit, bananas with tapioca, strained
|
56
|
g
|
0.1
|
g
|
15.3
|
g
|
0.4
|
g
|
0.012
|
mg
|
|
Radishes, raw
|
16
|
g
|
0.1
|
g
|
3.4
|
g
|
0.7
|
g
|
0.012
|
mg
|
|
Soup, clam chowder, manhattan, canned, prepared with equal volume water
|
30
|
g
|
0.9
|
g
|
4.8
|
g
|
0.9
|
g
|
0.012
|
mg
|
|
Toppings, butterscotch or caramel
|
252
|
g
|
0.1
|
g
|
65.9
|
g
|
1.5
|
g
|
0.012
|
mg
|
|
Babyfood, dessert, custard pudding, vanilla, junior
|
86
|
g
|
1.0
|
g
|
17.6
|
g
|
1.8
|
g
|
0.012
|
mg
|
|
Soup, cream of celery, canned, prepared with equal volume water
|
37
|
g
|
2.3
|
g
|
3.6
|
g
|
0.7
|
g
|
0.012
|
mg
|
|
Milk substitutes, fluid with hydrogenated vegetable oils
|
61
|
g
|
3.4
|
g
|
6.2
|
g
|
1.8
|
g
|
0.012
|
mg
|
|
Turnip greens, canned, solids and liquids
|
14
|
g
|
0.3
|
g
|
2.4
|
g
|
1.4
|
g
|
0.012
|
mg
|
|
Milk substitutes, fluid, with lauric acid oil
|
61
|
g
|
3.4
|
g
|
6.2
|
g
|
1.8
|
g
|
0.012
|
mg
|
|
Soup, pea, green, mix, dry, mix, prepared with water
|
40
|
g
|
0.6
|
g
|
8.4
|
g
|
0.2
|
g
|
0.012
|
mg
|
|
Pie fillings, apple, canned
|
100
|
g
|
0.1
|
g
|
26.1
|
g
|
0.1
|
g
|
0.012
|
mg
|
|
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils
|
717
|
g
|
80.7
|
g
|
0.7
|
g
|
0.2
|
g
|
0.012
|
mg
|
|
Soup, onion, dry, mix, prepared with water
|
12
|
g
|
0.0
|
g
|
2.8
|
g
|
0.3
|
g
|
0.012
|
mg
|
|
Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, juice pack, solids and liquids
|
46
|
g
|
0.0
|
g
|
11.9
|
g
|
0.5
|
g
|
0.012
|
mg
|