Hawaii is the only US state that grows cacao beans to produce chocolate

Vitamin B1 (Thiamin)

Entries containing "Vitamin B1 (Thiamin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B1 (Thiamin)
Crustaceans, crab, alaska king, raw 84 g 0.6 g - 18.3 g 0.043 mg
Beef, ground, 80% lean meat / 20% fat, raw 254 g 20 g - 17.2 g 0.043 mg
Celery, cooked, boiled, drained, with salt 18 g 0.2 g 4 g 0.8 g 0.043 mg
KENTUCKY FRIED CHICKEN, Fried Chicken, EXTRA CRISPY, Breast, meat and skin with breading, analyzed prior to January 2007 276 g 17.0 g 8.1 g 22.6 g 0.043 mg
Kale, frozen, cooked, boiled, drained, without salt 30 g 0.5 g 5.2 g 2.8 g 0.043 mg
Turkey, fryer-roasters, meat and skin, cooked, roasted 172 g 5.7 g - 28.3 g 0.043 mg
Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled 232 g 14.0 g - 24.6 g 0.043 mg
Kale, frozen, cooked, boiled, drained, with salt 30 g 0.5 g 5.2 g 2.8 g 0.043 mg
Turkey, fryer-roasters, breast, meat only, cooked, roasted 135 g 0.7 g - 30.1 g 0.043 mg
Fish, swordfish, cooked, dry heat 155 g 5.1 g - 25.4 g 0.043 mg
Pumpkin flowers, raw 15 g 0.1 g 3.3 g 1.0 g 0.042 mg
Beef, ground, 95% lean meat / 5% fat, patty, cooked, pan-broiled 164 g 5.9 g - 25.8 g 0.042 mg
Babyfood, dinner, vegetables, noodles and chicken, junior 64 g 2.2 g 9.1 g 1.7 g 0.042 mg
Beef, ground, 90% lean meat / 10% fat, raw 176 g 10 g - 20 g 0.042 mg
Ice creams, regular, low carbohydrate, chocolate 193 g 12.7 g 15.9 g 3.8 g 0.042 mg
Squash, winter, hubbard, cooked, boiled, mashed, with salt 30 g 0.4 g 6.5 g 1.5 g 0.042 mg
Chicken, broilers or fryers, breast, meat only, cooked, stewed 151 g 3.0 g - 29.0 g 0.042 mg
Peppers, sweet, green, sauteed 127 g 11.9 g 4.2 g 0.8 g 0.042 mg
Candies, fudge, chocolate marshmallow, with nuts, prepared-by-recipe 472 g 21.1 g 67.4 g 3.2 g 0.042 mg
Carob-flavor beverage mix, powder, prepared with whole milk 75 g 3.1 g 8.7 g 3.2 g 0.042 mg
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