The average person will consume 10,000 chocolate bars in a lifetime


Vitamin B1 (Thiamin)

Entries containing "Vitamin B1 (Thiamin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B1 (Thiamin)
Game meat, muskrat, raw 162 g 8.1 g - 20.8 g 0.090 mg
Game meat, goat, cooked, roasted 143 g 3.0 g - 27.1 g 0.090 mg
Beef, round, bottom round, separable lean only, trimmed to 1/8" fat, all grades, raw 128 g 4.3 g - 22.2 g 0.090 mg
STOUFFER'S LEAN CUISINE Spaghetti with Meatballs and Sauce, frozen entree 93 g 1.9 g 12.3 g 6.7 g 0.090 mg
STOUFFER'S LEAN CUISINE Swedish Meatballs with Paste, frozen entree 106 g 2.6 g 12.1 g 8.6 g 0.090 mg
STOUFFER'S LEAN CUISINE Chicken and Vegetables with Vermicelli, frozen entree 78 g 1.7 g 8.9 g 6.7 g 0.090 mg
Veal, shoulder, whole (arm and blade), separable lean and fat, raw 130 g 5.3 g - 19.3 g 0.090 mg
Veal, shoulder, whole (arm and blade), separable lean only, raw 112 g 3 g - 19.8 g 0.090 mg
Veal, shoulder, blade, separable lean and fat, raw 129 g 5.2 g - 19.2 g 0.090 mg
Veal, shoulder, blade, separable lean only, raw 113 g 3.3 g - 19.6 g 0.090 mg
Veal, cubed for stew (leg and shoulder), separable lean only, raw 109 g 2.5 g - 20.3 g 0.090 mg
Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted 172 g 6.3 g - 26.8 g 0.090 mg
Beef, plate, inside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 220 g 12.1 g - 26.1 g 0.090 mg
Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, raw 142 g 5.8 g - 20.9 g 0.089 mg
Okra, frozen, unprepared 30 g 0.3 g 6.6 g 1.7 g 0.089 mg
Pork and turkey sausage, pre-cooked 342 g 30.6 g 3.6 g 12.1 g 0.089 mg
Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted 173 g 6.8 g - 26.4 g 0.089 mg
Hummus, home prepared 177 g 8.6 g 20.1 g 4.9 g 0.089 mg
Pineapple, canned, extra heavy syrup pack, solids and liquids 83 g 0.1 g 21.5 g 0.3 g 0.089 mg
Fish, flatfish (flounder and sole species), raw 91 g 1.2 g - 18.8 g 0.089 mg