Columbus brought cacao beans back to Spain on his 4th voyage in 1502

Niacin

Entries containing "Niacin", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Niacin
Mouse nuts, roots (Alaska Native) 81 g 0.1 g 16.1 g 3.9 g 0.100 mg
Cheese, cottage, with vegetables 95 g 4.2 g 3 g 10.9 g 0.100 mg
Snacks, fruit leather, pieces 359 g 2.7 g 82.8 g 1 g 0.100 mg
Snacks, fruit leather, rolls 371 g 3 g 85.8 g 0.1 g 0.100 mg
Tofu, fried, prepared with calcium sulfate 271 g 20.2 g 10.5 g 17.2 g 0.100 mg
Crabapples, raw 76 g 0.3 g 20.0 g 0.4 g 0.100 mg
Cranberry sauce, canned, sweetened 151 g 0.2 g 38.9 g 0.2 g 0.100 mg
Cranberry-orange relish, canned 178 g 0.1 g 46.2 g 0.3 g 0.100 mg
Currants, red and white, raw 56 g 0.2 g 13.8 g 1.4 g 0.100 mg
Butterbur, cooked, boiled, drained, without salt 8 g 0.0 g 2.2 g 0.2 g 0.100 mg
Milk, imitation, non-soy 46 g 2 g 5.3 g 1.6 g 0.100 mg
Wine, non-alcoholic 6 g - 1.1 g 0.5 g 0.100 mg
Babyfood, juice, fruit punch, with calcium 52 g 0.1 g 12.7 g 0.2 g 0.100 mg
Babyfood, fruit, tutti frutti, strained 66 g 0.3 g 15.5 g 0.4 g 0.100 mg
Butterbur, cooked, boiled, drained, with salt 8 g 0.0 g 2.2 g 0.2 g 0.100 mg
Apple juice, canned or bottled, unsweetened, with added ascorbic acid 47 g 0.1 g 11.7 g 0.1 g 0.100 mg
Salad dressing, blue + roquefort cheese, commercial, regular, without salt 504 g 52.3 g 7.4 g 4.8 g 0.100 mg
Salad dressing, blue or roquefort cheese dressing, commercial, regular 504 g 52.3 g 7.4 g 4.8 g 0.100 mg
Lemons, raw, without peel 29 g 0.3 g 9.3 g 1.1 g 0.100 mg
Milk dessert, frozen, milk-fat free, chocolate 167 g 1 g 37.7 g 4.3 g 0.100 mg
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