Wine is kept in tinted bottles because it will spoil if it's exposed to light

Fatty acids, total saturated

Entries containing "Fatty acids, total saturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total saturated
Pickles, cucumber, dill or kosher dill 12 g 0.1 g 2.6 g 0.6 g 0.036 g
Peas and onions, frozen, cooked, boiled, drained, without salt 45 g 0.2 g 8.6 g 2.5 g 0.036 g
Beans, adzuki, mature seeds, cooked, boiled, without salt 128 g 0.1 g 24.8 g 7.5 g 0.036 g
Babyfood, vegetables, carrots, junior 32 g 0.2 g 7.2 g 0.8 g 0.036 g
Carrots, canned, regular pack, drained solids 25 g 0.2 g 5.5 g 0.6 g 0.036 g
Sugars, maple 354 g 0.2 g 90.9 g 0.1 g 0.036 g
Syrups, maple 261 g 0.2 g 67.1 g - 0.036 g
Potato, baked, flesh and skin, without salt 93 g 0.1 g 21.2 g 2.5 g 0.035 g
Grapes, canned, thompson seedless, water pack, solids and liquids 40 g 0.1 g 10.3 g 0.5 g 0.035 g
Squash, summer, scallop, cooked, boiled, drained, without salt 16 g 0.2 g 3.3 g 1.0 g 0.035 g
Babyfood, juice, apple and cherry 41 g 0.2 g 9.9 g 0.1 g 0.035 g
Soup, stock, beef, home-prepared 13 g 0.1 g 1.2 g 2.0 g 0.035 g
Cereals, Malt-o-Meal, plain, prepared with water, without salt 42 g 0.2 g 8.7 g 1.4 g 0.035 g
Oranges, raw, California, valencias 49 g 0.3 g 11.9 g 1.0 g 0.035 g
Pears, dried, sulfured, uncooked 262 g 0.6 g 69.7 g 1.9 g 0.035 g
Babyfood, juice, orange 45 g 0.3 g 10.2 g 0.6 g 0.035 g
Potatoes, baked, flesh and skin, with salt 93 g 0.1 g 21.2 g 2.5 g 0.035 g
Babyfood, fruit, bananas with tapioca, strained 56 g 0.1 g 15.3 g 0.4 g 0.035 g
Squash, summer, scallop, cooked, boiled, drained, with salt 16 g 0.2 g 3.3 g 1.0 g 0.035 g
Oranges, raw, with peel 63 g 0.3 g 15.5 g 1.3 g 0.035 g
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