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16:1 undifferentiated, Hexadecenoic, Palmitoleic

Entries containing "16:1 undifferentiated, Hexadecenoic, Palmitoleic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 16:1 undifferentiated, Hexadecenoic, Palmitoleic
Veal, composite of trimmed retail cuts, separable fat, raw 638 g 67.8 g - 6.0 g 3.460 g
Veal, composite of trimmed retail cuts, separable fat, cooked 642 g 66.7 g - 9.4 g 3.400 g
Turkey, young hen, skin only, cooked, roasted 482 g 44.5 g - 19.0 g 3.280 g
Beef, retail cuts, separable fat, cooked 680 g 70.3 g - 10.7 g 3.140 g
Shortening, household, lard and vegetable oil 900 g 100 g - - 3.100 g
Meat drippings (lard, beef tallow, mutton tallow) 889 g 98.6 g - - 3.024 g
Turkey, young hen, skin only, raw 417 g 40.6 g - 11.8 g 3.000 g
Turkey, all classes, skin only, cooked, roasted 442 g 39.7 g - 19.7 g 2.930 g
Pork, bacon, rendered fat, cooked 898 g 99.5 g - 0.1 g 2.860 g
Fat, goose 900 g 99.8 g - - 2.800 g
Turkey, young tom, skin only, cooked, roasted 422 g 37.3 g - 20.1 g 2.750 g
Pork, fresh, backfat, raw 812 g 88.7 g - 2.9 g 2.750 g
Turkey, all classes, skin only, raw 387 g 36.9 g - 12.7 g 2.720 g
Lard 902 g 100 g - - 2.700 g
Animal fat, bacon grease 896 g 99.5 g - - 2.686 g
Vegetable oil, avocado 884 g 100 g - - 2.665 g
Fish, cisco, smoked 177 g 11.9 g - 16.4 g 2.665 g
Turkey, young tom, skin only, raw 368 g 34.6 g - 13.2 g 2.550 g
Pork, cured, salt pork, raw 748 g 80.5 g - 5.1 g 2.500 g
Beef, cured, breakfast strips, raw or unheated 406 g 38.8 g 0.7 g 12.5 g 2.470 g