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Tryptophan

Entries containing "Tryptophan", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Tryptophan
Entrees, crab cake 266 g 17.3 g 8.5 g 18.8 g 0.258 g
Crustaceans, crab, queen, raw 90 g 1.2 g - 18.5 g 0.258 g
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 355 g 28.5 g - 23.0 g 0.258 g
USDA Commodity, Chicken, canned, meat only, with water 129 g 4.6 g - 22.0 g 0.258 g
USDA Commodity, Chicken, canned, meat only, with broth 133 g 4.7 g 0.2 g 22.4 g 0.258 g
Pork, fresh, enhanced, loin, top loin (chops), boneless, separable lean and fat, cooked, broiled 142 g 4.9 g 0.0 g 24.5 g 0.258 g
Fish, trout, rainbow, wild, cooked, dry heat 150 g 5.8 g - 22.9 g 0.257 g
Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled 222 g 13.0 g - 24.4 g 0.257 g
Fish, cod, Pacific, cooked, dry heat 105 g 0.8 g - 23.0 g 0.257 g
Chicken, broilers or fryers, meat and skin, cooked, fried, batter 289 g 17.4 g 9.4 g 22.5 g 0.257 g
Chicken, broilers or fryers, wing, meat only, raw 126 g 3.5 g - 22.0 g 0.257 g
Ostrich, oyster, cooked 159 g 4.0 g - 28.8 g 0.257 g
Mutton, cooked, roasted (Navajo) 234 g 11.1 g 0.1 g 33.4 g 0.257 g
Fish, cod, Atlantic, cooked, dry heat 105 g 0.9 g - 22.8 g 0.256 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, select, cooked, roasted 336 g 26.5 g - 22.9 g 0.256 g
Fish, carp, cooked, dry heat 162 g 7.2 g - 22.9 g 0.256 g
Fish, salmon, king, with skin, kippered, (Alaska Native) - CY040CJ 209 g 13.0 g - 23.2 g 0.256 g
Peanuts, all types, oil-roasted, without salt 581 g 49.3 g 18.9 g 26.4 g 0.256 g
Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted 184 g 8.4 g - 25.3 g 0.256 g
Beans, black, mature seeds, raw 341 g 1.4 g 62.4 g 21.6 g 0.256 g
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