Cheese is the oldest of all man-made foods

Tryptophan

Entries containing "Tryptophan", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Tryptophan
Beans, kidney, all types, mature seeds, cooked, boiled, without salt 127 g 0.5 g 22.8 g 8.7 g 0.104 g
Olive loaf, pork 235 g 16.5 g 9.2 g 11.8 g 0.104 g
Snacks, rice cakes, brown rice, plain 387 g 2.8 g 81.5 g 8.2 g 0.104 g
Tomatoes, sun-dried 258 g 3.0 g 55.8 g 14.1 g 0.104 g
Snacks, rice cakes, brown rice, plain, unsalted 387 g 2.8 g 81.5 g 8.2 g 0.104 g
Bread, reduced-calorie, white 207 g 2.5 g 44.3 g 8.7 g 0.104 g
Frankfurter, chicken 223 g 16.2 g 2.7 g 15.5 g 0.103 g
Spaghetti, protein-fortified, cooked, enriched (n x 6.25) 164 g 0.2 g 30.9 g 8.9 g 0.103 g
Seeds, breadfruit seeds, roasted 207 g 2.7 g 40.1 g 6.2 g 0.103 g
Beef, variety meats and by-products, brain, cooked, pan-fried 196 g 15.8 g - 12.6 g 0.103 g
Beans, kidney, red, mature seeds, cooked, boiled, with salt 127 g 0.5 g 22.8 g 8.7 g 0.103 g
Beans, kidney, all types, mature seeds, cooked, boiled, with salt 127 g 0.5 g 22.8 g 8.7 g 0.103 g
Veal, variety meats and by-products, brain, raw 118 g 8.2 g - 10.3 g 0.103 g
Beans, kidney, red, mature seeds, cooked, boiled, without salt 127 g 0.5 g 22.8 g 8.7 g 0.103 g
Macaroni, protein-fortified, cooked, enriched, (n x 6.25) 164 g 0.2 g 30.9 g 8.9 g 0.103 g
Rolls, hamburger or hotdog, plain 279 g 4.3 g 49.5 g 9.5 g 0.103 g
Soybeans, mature seeds, sprouted, cooked, steamed 81 g 4.5 g 6.5 g 8.5 g 0.103 g
Bread, italian 271 g 3.5 g 50 g 8.8 g 0.103 g
Spaghetti, protein-fortified, cooked, enriched (N x 5.70) 164 g 0.2 g 31.7 g 8.1 g 0.103 g
Soybeans, mature seeds, sprouted, cooked, steamed, with salt 81 g 4.5 g 6.5 g 8.5 g 0.103 g
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