Choking on food is the 7th leading cause of death in the US

Vitamin B1 (Thiamin)

Entries containing "Vitamin B1 (Thiamin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B1 (Thiamin)
Arrowhead, raw 99 g 0.3 g 20.2 g 5.3 g 0.170 mg
Noodles, egg, dry, unenriched 384 g 4.4 g 71.3 g 14.2 g 0.170 mg
Fast foods, pancakes with butter and syrup 224 g 6.0 g 39.2 g 3.6 g 0.170 mg
Cake, chocolate, dry mix, regular 428 g 15.6 g 73 g 5.9 g 0.170 mg
Fast foods, nachos, with cheese 306 g 16.8 g 32.2 g 8.1 g 0.170 mg
Fast foods, nachos, with cinnamon and sugar 543 g 33.0 g 58.2 g 6.6 g 0.170 mg
Cookies, peanut butter, commercially prepared, regular 477 g 23.6 g 58.9 g 9.6 g 0.170 mg
Broadbeans, immature seeds, raw 72 g 0.6 g 11.7 g 5.6 g 0.170 mg
Fish, salmon, pink, raw 116 g 3.5 g - 19.9 g 0.170 mg
Fast foods, corn on the cob with butter 106 g 2.4 g 21.9 g 3.1 g 0.170 mg
Bologna, beef and pork, low fat 230 g 19.3 g 2.6 g 11.5 g 0.170 mg
Tofu, fried, prepared with calcium sulfate 271 g 20.2 g 10.5 g 17.2 g 0.170 mg
Egg, Cheese and Sausage Griddle Cake Sandwich 291 g 17.7 g 22.0 g 10.8 g 0.170 mg
Tofu, fried 271 g 20.2 g 10.5 g 17.2 g 0.170 mg
McDONALD'S, Sausage, Egg & Cheese McGRIDDLES 283 g 17.7 g 22.0 g 10.8 g 0.170 mg
Soup, clam chowder, manhattan style, dry, mix 345 g 8.2 g 57.5 g 10.9 g 0.170 mg
Lentils, mature seeds, cooked, boiled, with salt 114 g 0.4 g 19.5 g 9.0 g 0.169 mg
Candies, chocolate covered, dietetic or low calorie 593 g 43.3 g 38.6 g 12.3 g 0.169 mg
Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, raw 203 g 13.4 g - 19.3 g 0.169 mg
Buffalo, free range, top round steak, cooked (Shoshone Bannock) 146 g 1.8 g - 32.5 g 0.169 mg
1234 ... 103104105106107108109110 ... 327328329330