China is the second largest fast food market after the United States


18:2 i

Entries containing "18:2 i", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:2 i
Margarine-butter blend, soybean oil and butter 714 g 80.3 g 0.8 g 0.3 g 0.672 g
Fast foods, potato, french fried in vegetable oil 319 g 17.1 g 37.5 g 3.8 g 0.636 g
Cookies, chocolate sandwich, with creme filling, regular 466 g 19.1 g 71.6 g 5.3 g 0.631 g
Oil, cooking and salad, ENOVA, 80% diglycerides 884 g 100 g - - 0.569 g
Margarine Spread, approximately 48% fat, tub 424 g 47.5 g 0.9 g 0.2 g 0.532 g
Margarine, vegetable oil spread, stick/tub/bottle, 60% fat 526 g 59.2 g - 0.6 g 0.489 g
BURGER KING, French Fries 331 g 17.4 g 40.1 g 3.5 g 0.459 g
Salad dressing, ranch dressing, commercial, regular 484 g 51.4 g 6.7 g 1.0 g 0.380 g
Fast foods, chicken tenders 290 g 16.6 g 17.8 g 17.3 g 0.315 g
BURGER KING, CHICKEN TENDERS 289 g 16.7 g 17.4 g 17.3 g 0.315 g
Butter, salted 717 g 81.1 g 0.1 g 0.9 g 0.296 g
Butter, without salt 717 g 81.1 g 0.1 g 0.9 g 0.296 g
Oil, vegetable, corn, industrial and retail, all purpose salad or cooking 884 g 100 g - - 0.286 g
Salad dressing, mayonnaise, soybean oil, with salt 718 g 79.4 g 3.2 g 0.9 g 0.274 g
Oil, vegetable, industrial, mid-oleic, sunflower, principal uses frying and salad dressings 884 g 100 g - - 0.219 g
Snacks, corn-based, extruded, chips, plain 518 g 28.4 g 63.0 g 6.0 g 0.192 g
Oil, vegetable, industrial, canola for salads, woks and light frying 884 g 100 g - - 0.190 g
USDA Commodity Food, oil, vegetable, soybean, refined 884 g 100 g - - 0.181 g
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 884 g 100 g - - 0.181 g
Crackers, saltines (includes oyster, soda, soup) 428 g 11.4 g 70.9 g 9.2 g 0.174 g