Choking on food is the 7th leading cause of death in the US

Tryptophan

Entries containing "Tryptophan", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Tryptophan
Oranges, raw, California, valencias 49 g 0.3 g 11.9 g 1.0 g 0.010 g
Peaches, raw 39 g 0.3 g 9.5 g 0.9 g 0.010 g
Cream substitute, flavored, powdered 495 g 21.5 g 75.4 g - 0.010 g
Cream substitute, flavored, liquid 251 g 13.5 g 35.1 g 0.7 g 0.010 g
Beef, variety meats and by-products, suet, raw 854 g 94 g - 1.5 g 0.010 g
Peaches, dried, sulfured, uncooked 239 g 0.8 g 61.3 g 3.6 g 0.010 g
Persimmons, japanese, raw 70 g 0.2 g 18.6 g 0.6 g 0.010 g
Sugar-apples, (sweetsop), raw 94 g 0.3 g 23.6 g 2.1 g 0.010 g
Squash, winter, acorn, cooked, boiled, mashed, without salt 34 g 0.1 g 8.8 g 0.7 g 0.010 g
Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, without salt 17 g 0.1 g 3.6 g 1.2 g 0.010 g
Squash, summer, zucchini, includes skin, frozen, unprepared 17 g 0.1 g 3.6 g 1.2 g 0.010 g
Squash, summer, zucchini, includes skin, raw 16 g 0.2 g 3.4 g 1.2 g 0.010 g
Peppers, sweet, green, canned, solids and liquids 18 g 0.3 g 3.9 g 0.8 g 0.010 g
Onions, frozen, whole, cooked, boiled, drained, without salt 28 g 0.1 g 6.7 g 0.7 g 0.010 g
Beets, canned, regular pack, solids and liquids 30 g 0.1 g 7.1 g 0.7 g 0.010 g
Carrots, cooked, boiled, drained, without salt 35 g 0.2 g 8.2 g 0.8 g 0.010 g
Kohlrabi, raw 27 g 0.1 g 6.2 g 1.7 g 0.010 g
Lettuce, cos or romaine, raw 17 g 0.3 g 3.3 g 1.2 g 0.010 g
Soup, tomato bisque, canned, prepared with equal volume water 50 g 1.0 g 9.6 g 0.9 g 0.009 g
Onions, sweet, raw 32 g 0.1 g 7.6 g 0.8 g 0.009 g
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