Forks weren't widely used in the United States until the 1800s

Aspartic acid

Entries containing "Aspartic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Aspartic acid
Fish, dolphinfish, cooked, dry heat 109 g 0.9 g - 23.7 g 2.429 g
Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned 272 g 17.4 g - 27 g 2.428 g
Pork, fresh, enhanced, loin, top loin (chops), boneless, separable lean only, cooked, broiled 131 g 3.5 g - 24.8 g 2.427 g
Fish, pompano, florida, cooked, dry heat 211 g 12.1 g - 23.7 g 2.426 g
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled 267 g 18.0 g - 24.5 g 2.426 g
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 162 g 5.3 g - 26.6 g 2.424 g
Chicken, broilers or fryers, wing, meat only, cooked, stewed 181 g 7.2 g - 27.2 g 2.422 g
Veal, leg (top round), separable lean only, cooked, roasted 150 g 3.4 g - 28.1 g 2.422 g
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/4" fat, USDA select, cooked, broiled 281 g 19.6 g - 24.5 g 2.422 g
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled 230 g 14 g - 24.4 g 2.421 g
Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil 150 g 4.4 g - 27.8 g 2.421 g
Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled 265 g 16.8 g - 26.6 g 2.421 g
Fish, eel, mixed species, cooked, dry heat 236 g 15.0 g - 23.7 g 2.421 g
Fish, sea bass, mixed species, cooked, dry heat 124 g 2.6 g - 23.6 g 2.420 g
Beef, round, tip round, separable lean and fat, trimmed to 0" fat, select, cooked, roasted 181 g 7.5 g - 26.6 g 2.420 g
Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised 165 g 5.2 g - 27.5 g 2.420 g
Fish, tuna, white, canned in water, without salt, drained solids 128 g 3.0 g - 23.6 g 2.419 g
Fish, tuna, white, canned in water, drained solids 128 g 3.0 g - 23.6 g 2.419 g
Chicken, roasting, light meat, meat only, cooked, roasted 153 g 4.1 g - 27.1 g 2.418 g
Beef, round, tip round, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted 247 g 14.9 g - 26.5 g 2.417 g
1234 ... 3637383940414243 ... 223224225226