Cheese is the oldest of all man-made foods


18:4, Octadecatetraenoic, Parinaric

Entries containing "18:4, Octadecatetraenoic, Parinaric", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:4, Octadecatetraenoic, Parinaric
Crustaceans, spiny lobster, mixed species, cooked, moist heat 143 g 1.9 g 3.1 g 26.4 g 0.006 g
POPEYES, Fried Chicken, Spicy, Drumstick, meat and skin with breading, analyzed prior to January 2007 256 g 16.0 g 5.5 g 22.6 g 0.006 g
Mollusks, squid, mixed species, raw 92 g 1.4 g 3.1 g 15.6 g 0.006 g
POPEYES, Fried Chicken, Mild, Drumstick, meat only, skin and breading removed, analyzed prior to January 2007 179 g 7.7 g 1.2 g 26.2 g 0.006 g
Muffins, blueberry, commercially prepared (Includes mini-muffins) 393 g 19.2 g 49.5 g 5.3 g 0.006 g
POPEYES, Coleslaw 161 g 11.2 g 14.1 g 1.0 g 0.006 g
Crustaceans, spiny lobster, mixed species, raw 112 g 1.5 g 2.4 g 20.6 g 0.005 g
KENTUCKY FRIED CHICKEN, Fried Chicken, EXTRA CRISPY, Skin and Breading, analyzed prior to January 2007 463 g 37.0 g 21.7 g 10.8 g 0.005 g
KENTUCKY FRIED CHICKEN, Fried Chicken, ORIGINAL RECIPE, Skin and Breading, analyzed prior to January 2007 379 g 29.0 g 17.3 g 12.2 g 0.005 g
Fish, pollock, Atlantic, raw 92 g 1.0 g - 19.4 g 0.005 g
Crustaceans, crayfish, mixed species, wild, raw 77 g 1.0 g - 16.0 g 0.005 g
Ice creams, vanilla, light, no sugar added 155 g 7.5 g 21.4 g 4.0 g 0.005 g
POPEYES, Fried Chicken, Mild, Drumstick, meat and skin with breading, analyzed prior to January 2007 288 g 18.8 g 9.5 g 20.2 g 0.005 g
POPEYES, Batter Fries, analyzed prior to December 2006 302 g 16.2 g 35.1 g 4.0 g 0.005 g
Crustaceans, crayfish, mixed species, farmed, raw 72 g 1.0 g - 14.9 g 0.005 g
Fish, tuna, fresh, yellowfin, raw 108 g 1.0 g - 23.4 g 0.005 g
Fish, tuna, skipjack, fresh, cooked, dry heat 132 g 1.3 g - 28.2 g 0.005 g
Fish, dolphinfish, raw 85 g 0.7 g - 18.5 g 0.005 g
Danish pastry, fruit, enriched (includes apple, cinnamon, raisin, lemon, raspberry, strawberry) 371 g 18.5 g 47.8 g 5.4 g 0.004 g
Mollusks, cuttlefish, mixed species, cooked, moist heat 158 g 1.4 g 1.6 g 32.5 g 0.004 g