Italians consume a million and a half tons of spaghetti every year


Starch

Entries containing "Starch", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Starch
Carrots, frozen, cooked, boiled, drained, with salt 37 g 0.7 g 7.7 g 0.6 g 0.310 g
Carrots, frozen, cooked, boiled, drained, without salt 37 g 0.7 g 7.7 g 0.6 g 0.310 g
Nuts, pecans, oil roasted, with salt added 715 g 75.2 g 13.0 g 9.2 g 0.280 g
Nuts, pecans, oil roasted, without salt added 715 g 75.2 g 13.0 g 9.2 g 0.280 g
Carrots, frozen, unprepared 36 g 0.5 g 7.9 g 0.8 g 0.260 g
Nuts, brazilnuts, dried, unblanched 656 g 66.4 g 12.3 g 14.3 g 0.250 g
Agave, raw (Southwest) 68 g 0.2 g 16.2 g 0.5 g 0.240 g
Nuts, pecans, dry roasted, without salt added 710 g 74.3 g 13.6 g 9.5 g 0.240 g
Nuts, walnuts, black, dried 618 g 59 g 9.9 g 24.1 g 0.240 g
Agave, cooked (Southwest) 135 g 0.3 g 32 g 1.0 g 0.240 g
Nuts, pecans, dry roasted, with salt added 710 g 74.3 g 13.6 g 9.5 g 0.240 g
Tomato products, canned, paste, with salt added 82 g 0.5 g 18.9 g 4.3 g 0.220 g
Tomato products, canned, paste, without salt added 82 g 0.5 g 18.9 g 4.3 g 0.220 g
Carrots, cooked, boiled, drained, with salt 35 g 0.2 g 8.2 g 0.8 g 0.170 g
Carrots, cooked, boiled, drained, without salt 35 g 0.2 g 8.2 g 0.8 g 0.170 g
Avocados, raw, all commercial varieties 160 g 14.7 g 8.5 g 2 g 0.110 g
Avocados, raw, California 167 g 15.4 g 8.6 g 2.0 g 0.110 g
Cucumber, peeled, raw 12 g 0.2 g 2.2 g 0.6 g 0.080 g
Nectarines, raw 44 g 0.3 g 10.6 g 1.1 g 0.070 g
Nuts, walnuts, english 654 g 65.2 g 13.7 g 15.2 g 0.060 g