Choking on food is the 7th leading cause of death in the US

Glutamic acid

Entries containing "Glutamic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glutamic acid
Muffins, corn, commercially prepared 305 g 8.4 g 50.9 g 5.9 g 1.326 g
Cheesecake prepared from mix, no-bake type 274 g 12.7 g 35.5 g 5.5 g 1.325 g
Pancakes, plain, dry mix, complete, prepared 194 g 2.5 g 36.7 g 5.2 g 1.325 g
Beans, kidney, all types, mature seeds, cooked, boiled, with salt 127 g 0.5 g 22.8 g 8.7 g 1.323 g
Beans, kidney, red, mature seeds, cooked, boiled, with salt 127 g 0.5 g 22.8 g 8.7 g 1.323 g
Hyacinth beans, mature seeds, cooked, boiled, without salt 117 g 0.6 g 20.7 g 8.1 g 1.323 g
Hyacinth beans, mature seeds, cooked, boiled, with salt 117 g 0.6 g 20.7 g 8.1 g 1.323 g
Beans, kidney, red, mature seeds, cooked, boiled, without salt 127 g 0.5 g 22.8 g 8.7 g 1.323 g
Snacks, potato chips, sour-cream-and-onion-flavor 531 g 33.9 g 51.5 g 8.1 g 1.321 g
Cereals ready-to-eat, USDA Commodity Rice Crisps (includes all commodity brands) 381 g 1.3 g 86.0 g 6.5 g 1.319 g
Peas, mature seeds, sprouted, cooked, boiled, drained, with salt 98 g 0.5 g 17.1 g 7.1 g 1.317 g
Peas, mature seeds, sprouted, cooked, boiled, drained, without salt 98 g 0.5 g 17.1 g 7.1 g 1.317 g
Beef, variety meats and by-products, pancreas, raw 235 g 18.6 g - 15.7 g 1.316 g
Fast foods, taco salad with chili con carne 111 g 5.0 g 10.2 g 6.7 g 1.313 g
Snacks, granola bars, soft, uncoated, chocolate chip, graham and marshmallow 427 g 15.5 g 70.8 g 6.1 g 1.313 g
MOR-NU, Tofu, silken, lite firm 37 g 0.8 g 1.1 g 6.3 g 1.309 g
Fast foods, enchilada, with cheese and beef 168 g 9.2 g 15.9 g 6.2 g 1.308 g
Sausage, Vienna, canned, chicken, beef, pork 230 g 19.4 g 2.6 g 10.5 g 1.304 g
Soup, pea, split with ham, canned, condensed 141 g 3.3 g 20.8 g 7.7 g 1.302 g
Egg, white, raw, frozen 47 g - 1.1 g 9.8 g 1.301 g
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