Americans use about 100 million pounds of tea leaves every year

Cereal Grains and Pasta

Food KCal Fat Carb. Protein
Noodles, egg, dry, unenriched 384 g 4.4 g 71.3 g 14.2 g
Noodles, egg, spinach, cooked, enriched 132 g 1.6 g 24.3 g 5.0 g
Noodles, egg, spinach, dry, enriched 382 g 4.6 g 70.3 g 14.6 g
Noodles, japanese, soba, cooked 99 g 0.1 g 21.4 g 5.1 g
Noodles, japanese, soba, dry 336 g 0.7 g 74.6 g 14.4 g
Noodles, japanese, somen, cooked 131 g 0.2 g 27.5 g 4 g
Noodles, japanese, somen, dry 356 g 0.8 g 74.1 g 11.4 g
Oat bran, cooked 40 g 0.9 g 11.4 g 3.2 g
Oat bran, raw 246 g 7.0 g 66.2 g 17.3 g
Oat flour, partially debranned 404 g 9.1 g 65.7 g 14.7 g
Oats 389 g 6.9 g 66.3 g 16.9 g
Pasta, corn, cooked 126 g 0.7 g 27.9 g 2.6 g
Pasta, corn, dry 357 g 2.1 g 79.3 g 7.5 g
Pasta, fresh-refrigerated, plain, as purchased 288 g 2.3 g 54.7 g 11.3 g
Pasta, fresh-refrigerated, plain, cooked 131 g 1.1 g 24.9 g 5.2 g
Pasta, fresh-refrigerated, spinach, as purchased 289 g 2.1 g 55.7 g 11.3 g
Pasta, fresh-refrigerated, spinach, cooked 130 g 0.9 g 25.0 g 5.1 g
Pasta, homemade, made with egg, cooked 130 g 1.7 g 23.5 g 5.3 g
Pasta, homemade, made without egg, cooked 124 g 1.0 g 25.1 g 4.4 g
Pasta, with eggs, dry 392.9 g 2.7 g 75 g 14.3 g
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