Agno
| Food | KCal | Fat | Carb. | Protein | |||||
|---|---|---|---|---|---|---|---|---|---|
|
Milk "Gala Mou", reduced fat, 1.5% fat | 45 | g | 1.5 | g | 4.7 | g | 3.2 | g |
|
|
Milk "Gala Mou", skimmed, 0% fat | 32 | g | - | 4.7 | g | 3.2 | g | |
Forks weren't widely used in the United States until the 1800s
| Food | KCal | Fat | Carb. | Protein | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Milk "Gala Mou", reduced fat, 1.5% fat | 45 | g | 1.5 | g | 4.7 | g | 3.2 | g |
|
|
Milk "Gala Mou", skimmed, 0% fat | 32 | g | - | 4.7 | g | 3.2 | g | |