Soup, consomme with gelatin, dry, mix, prepared with water
» Soups, Sauces, and Gravies

Nutrient	Amount per 1121.0g
Proximates
Water	1062.15	g
Energy	78	kcal
Energy	348	kj
Protein	9.75	g
Total lipid (fat)	0.90	g
Ash	39.46	g
Total carbohydrate »	8.74	g
Digestable carbohydrates »
Sugars, total	5.04	g
Minerals
Calcium, Ca	56	mg
Iron, Fe	1.01	mg
Magnesium, Mg	34	mg
Phosphorus, P	67	mg
Potassium, K	258	mg
Sodium, Na	14853	mg
Zinc, Zn	0.22	mg
Copper, Cu	0.247	mg
Manganese, Mn	0.135	mg
Selenium, Se	9.0	mcg
Vitamins
Vitamin C, total ascorbic acid	1.1	mg
Vitamin B1 (Thiamin)	0.527	mg
Vitamin B2 (Riboflavin)	0.785	mg
Niacin	5.672	mg
Pantothenic acid	0.101	mg
Vitamin B-6	0.123	mg
Folate, total	56	mcg
Folate, food	56	mcg
Folate, DFE	56	mcg
Choline, total	26.9	mg
Vitamin B-12	0.22	mcg
Vitamin A, IU	34	IU
Vitamin E (alpha-tocopherol)	0.11	mg
Other
Carotene, beta	22	mcg
Lycopene	1424	mcg

foodsel.com