Forks weren't widely used in the United States until the 1800s


Choline, total

Entries containing "Choline, total", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Choline, total
Oil, soybean, salad or cooking, (hydrogenated) 884 g 100 g - - 0.200 mg
Shortening, household, soybean (hydrogenated)-cottonseed (hydrogenated) 884 g 100 g - - 0.200 mg
Coffee substitute, cereal grain beverage, prepared with water 6 g 0.0 g 1.3 g 0.1 g 0.200 mg
Syrups, table blends, cane and 15% maple 278 g 0.0 g 69.5 g - 0.200 mg
Oil, vegetable, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 884 g 100 g - - 0.200 mg
Oil, vegetable, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 884 g 100 g - - 0.200 mg
Oil, industrial, palm kernel (hydrogenated), filling fat 884 g 100 g - - 0.200 mg
Oil, vegetable, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 884 g 100 g - - 0.200 mg
Oil, vegetable, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings 884 g 100 g - - 0.200 mg
Oil, vegetable, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 884 g 100 g - - 0.200 mg
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 884 g 100 g - - 0.200 mg
Oil, vegetable, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 884 g 100 g - - 0.200 mg
Oil, vegetable, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 884 g 100 g - - 0.200 mg
Shortening, industrial, soy (partially hydrogenated ) and corn for frying 884 g 100 g - - 0.200 mg
Oil, vegetable, industrial, soy, refined, for woks and light frying 884 g 100 g - - 0.200 mg
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 884 g 100 g - - 0.200 mg
USDA Commodity Food, oil, vegetable, soybean, refined 884 g 100 g - - 0.200 mg
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 884 g 100 g - - 0.200 mg
Oil, vegetable, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 884 g 100 g - - 0.200 mg
Oil, corn, peanut, and olive 884 g 100 g - - 0.200 mg